We do welcome walk-ins, preferably after 6:00 p.m. and will do everything possible to serve you a meal.

Mar. 10 - almond chicken, rice pilaf, steamed asparagus, rolls, salad, desserts, ice cream

Mar. 17 - grilled chicken breast, baked potato or sweet potato, mixed veggies, rolls, salad, desserts, ice cream

Mar. 24 - bar-b-que with sauces, buns, cole slaw, vegetarian baked beans, desserts, ice cream

Mar. 31 - fried chicken, party potatoes, green beans, rolls, salad, desserts, ice cream

Apr. 7 - pork loin, whole baked apples, steamed broccoli, rolls, salad, desserts, ice cream

Apr. 14 - spaghetti noodles, meat sauce, marinara sauce, salad bar, breadsticks, desserts, ice cream

Apr. 21 - cajun meatloaf, party potatoes, green beans, rolls, salad, desserts, ice cream

Apr. 28 - pasta primavera, grilled chicken breast, salad bar, garlic bread, desserts, ice cream

May 5 - tortilla crusted tilapia, baked potatoes, steamed broccoli, rolls, salad, desserts, ice cream

May 12 - taco night: chicken strips, seasoned beef, taco shells, lettuce, cheese, sour cream, salsa, spanish rice, black beans, desserts, ice cream

May 19 - roasted chicken quarters, wild rice, vegetable      stir fry, rolls, salad, desserts, ice cream

May 26 - breakfast: scrambled eggs, bacon, turkey sausage, biscuits, pancakes, cheese grits, apples, assorted donuts